Asiago Cheese Sauce Recipe
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Ready in: < 30 minutes
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 4
Ingredients:
1/4 cup flour
2 cups milk
1 cup Asiago cheese -- shredded
Directions:
Place flour in a medium, heavy saucepan; gradually add milk, stirring with a whisk until blended. Place over medium heat; cook until thick 8 minutes), stirring constantly. Remove from heat; add cheese, stirring until melted.
This recipe from CDKitchen for Asiago Cheese Sauce serves/makes 4
Recipe ID: 9976
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